This is a sample menu, seasonal changes are made month to month. For more allergen information, please contact us.
Light Bites
Sourdough bread, salted butter (V)
add olives +£2 (V)
add hummus +£2 (V)
£2
Garlic & herb baked ‘Parlour Made’ Farmhouse White cheese dip, toasted bloomer, onion chutney (V)
£10
Sharing Platter
For 2 people - £1O
Air dried ham, salami, slow roasted tomatoes, local farmhouse cheese, hummus, olives, sourdough bread
Starters
Gin cured salmon, juniper spiced slaw, soda bread
£6.50
Homemade soup of the day, sourdough bread, butter
£4.50
Crispy fried North Sea squid, sriracha mayo, lemon
£6.50
Black pudding scotch egg, homemade piccalilli
£6
‘Parlour Made’ Farmhouse White cheese & ‘Rocket Town’ beer fritters, tomato & chilli relish
£6
Chargrilled harissa chicken, flatbread, tomato, roast pepper, avocado salsa
£6.50
Creamed field mushrooms, potato gnocchi & spinach, hazelnut crust (V)
£6
Sourdough Pizza
Margherita - tomato, basil, mozzarella (V)
Can be made suitable for vegans
£8
Pepperoni, tomato, mozzarella
£9
Roast red pepper, chargrilled fennel, tomato, mozzarella, salsa verde (V)
Can be made suitable for vegans
£9
Chargrilled steak (medium rare), caramelised onions, tomato, mozzarella
£10
Marianna pizza, rocket, herb salad (V)
Can be made suitable for vegans
£8
Mains
Steak & ale pie, shortcrust pastry, mash, seasonal vegetables, gravy
£12.50
Beer battered fish, mushy peas, tartare sauce, hand cut chips, lemon
£13.50
Indian spiced chicken, red lentil & spinach curry, basmati rice, yoghurt, flatbread
Can be made suitable for vegetarians & vegans
£13
Duck breast, fondant potato, spring greens & ginger, Yorkshire rhubarb
£17
Pork belly, black pudding, celeriac & Maris Piper hash, tender stem broccoli, cider
£16
Chicken breast, potato gnocchi, chorizo, olives, cherry tomatoes, fennel, salsa verde
£15.50
North Sea cod, pancetta, butterbean & tomato cassoulet. parsley crumb, crispy ham
£16.50
Risotto of smoked salmon, spring onion, dill & cream cheese, fine herb salad
£13.50
Beetroot, cracked wheat & goat’s cheese fritters, roast tomatoes, red pepper, rocket, salsa verde
Can be made suitable for vegans
£13 (£12 Ve)
Beef burger, cheddar cheese rarebit, fries, house burger sauce, salad
£13.50
Risotto of English pea, basil & gem lettuce, ricotta cheese, slow roast tomato salad
Can be made suitable for vegans
£13
Chargrilled ‘Grand Reserve’ steak, hand cut chips, green peppercorn sauce, rocket salad
Choose from: 1Ooz rump steak £17 / 1Ooz sirloin steak £22
£17/22
Sides
All £3.5O each
Can all be made suitable for vegans
French fries (V)
Hand cut chips (V)
Mashed potato (V)
Seasonal vegetables (V)
Dietary requirements or allergies? Please ask to see our allergen info.
Opening Times
Pub Opening Hours
Mon - Tuesday, 3pm - 11pm
Wednesday - Sunday, 12pm - 11pm
© Copyright The Picked Parson 2026
Site hosted by Resilient Business Systems
